XASHIMOVA SHAXNOZA SHUXRAT KIZI. GASTRONOMY AND CUISINE ART. Innovation Science and Technology, [S. l.], v. 1, n. 3, p. 99–102, 2025. DOI: 10.5281/zenodo.17427625. Disponível em: https://ist-journal.uz/index.php/IST/article/view/77. Acesso em: 30 may. 2026.